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This slide depicts breakdown of cost incurred due to restaurant employees turnover. It includes components such as productivity loss, recruitment costs, selection costs, pre-departure costs, orientation and training costs, along with turnover rates, cost per churned employee, total annual cost. Pitch your topic with ease and precision using this Report On Cost Of High Restaurant Attrition Tracking With Key Insights Topics PDF. This layout presents information on Average Turnover Cost, Employee, Productivity. It is also available for immediate download and adjustment. So, changes can be made in the color, design, graphics or any other component to create a unique layout.
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